Cake Flavour + Fillings
All our cakes, cupcakes and treats are always prepared fresh on order, using the finest organic + ethically sourced ingredients.
Our cakes and cupcakes are produced in an environment where allergens such as eggs, gluten, dairy, nuts; peanuts, sesame seeds, cereals are used.
Whilst we make every effort to avoid cross contamination, we cannot guarantee that our products are completely free from these allergens.
For food allergies and intolerances please contact us about the ingredients before placing your order. Vegan 🌱 + Gluten Free 🌿 options are available.
Here are some of our highly preferred cake flavour combinations:
• Vanilla Sponge + Signature Vanilla Bean Buttercream
• Double Chocolate Cake + Signature Chocolate Buttercream
• Red Velvet Cake + Signature Vanilla Bean Buttercream
• Spiced Carrot Cake + Vanilla, White Chocolate Buttercream
• Caramel Cake + Signature Vanilla Bean, Caramel Buttercream
• Madeira Cake + Signature Vanilla Bean, Biscoff Spread Buttercream
• Lemon Cake + Signature Vanilla, Lemon Buttercream
• Chocolate Cake + Cookies and Cream Buttercream
• Pistachio Cake + Signature Vanilla Bean Buttercream
• Strawberry Champagne Cake + Strawberry & Champagne Buttercream
• Raspberry Champagne Cake + Raspberry Buttercream
• Black Velvet Cake + Signature Dark Chocolate Buttercream
• Strawberry Cake + Strawberry Ripple Buttercream
• Raspberry Lemon Cake + Lemon, Raspberry Ripple Buttercream
• Lemon Blueberry Cake + Blueberry Ripple Buttercream
More flavours are available on request.
Your cakes will be crumb coated in dark or white chocolate ganache using the finest Belgian Callebaut chocolate unless otherwise requested.
Dark Belgian couverture chocolate: Min 53.7% cocoa solid
Cocoa mass, Sugar, Cocoa butter, Emulsifier: soya lecithin, natural vanilla flavouring (may contain milk)
Suitable for Vegetarians, alcohol-free, wheat + gluten free🌿
Certified Kosher + Halal
White Belgian couverture chocolate: Min cocoa 28.1/ Min milk solids 23%
Sugar, Cocoa butter, whole milk powder, cocoa mass, Emulsifier: soya lecithin, natural vanilla flavouring (may contain milk)
Certified Kosher + Halal
The brand of sugar paste we use on our cakes and decorations are free from AZO dyes and E171.
White Sugar paste: Sugar, Glucose Syrup, Potato Starch, Vegetable fats (Coconut, Hydrogenated Palm Seed), Water, Black Food Colour (E153), Xanthan, Aroma, Potassium Sorbate, Carboxymethyl Cellulose, Citric Acid.